Win On Eating Meat by Matthew Evans

One of the most important food books in years

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<i>On Eating Meat</i> by Matthew Evans

On Eating Meat by Matthew Evans [©Murdoch Books]


Matthew Evans, aka The Gourmet Farmer, presents the reality for both meat eaters and vegans in his brand new book, On Eating Meat.

Expect to be confronted by the information and concepts, perhaps provoked by the thoughts and ideas and genuinely stopped in your tracks by the questions he poses.

It may not be a joyful read but it will start the sort of conversations we all need to be having around meat eating. There are thorny issues around how we raise and kill animals but it's not just about the cows, sheep, pigs and chickens. Plant crops have a huge impact on animal life in the environment.

Whilst it's written in Matthew Evans' usually easy to read style, the contents might not be quite so easy to swallow. But therein lies our challenge, to become better informed and genuinely interested in all sides of the debate. Knowledge can empower us all to make better choices.

Evans' has a down to earth approach and as a small scale farmer, first hand experience of raising animals and plants with all that entails. He's also visited and researched intensive farms to give balance and find out just what we as general meat eaters, aren't made privy to.

It's one of the most important food books in recent years and we have two copies, hot off the press, just for you. 

Read the press release here »



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Prize is one of two copies of On Eating Meat by Matthew Evans (valued at A$32.99 each plus postage). The competition is open to all subscribers and Members over the age of 18. Entries open 10th July 2019 and close midnight 3rd September 2019. Winners drawn 5 September 2019 and names posted on our winners page. See our competition terms and conditions here »

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July 10th, 2019
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