Pagan Cider

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Pagan Cider on the Hobart waterfront

Pagan Cider on the Hobart waterfront

Pagan Cider - quince and apple cider
63 Kennedy Drive
Cambridge TAS 7170
Australia
Phone:
Mobile: 0448 813 988
Email: cider@pagancider.com.au
Website: www.pagancider.com.au

With its long apple growing history and abundance of glorious fruit, Tasmania is the natural home of Pagan Cider, a new boutique cider, made using only fresh whole Huon Valley fruit, grown by fourth-generation orchardists employing earth-friendly farming practices.

This small but innovative company is turning traditional cider-making on its head, using cutting-edge winemaking technology to create premium modern ciders of rare sparkle, clarity and balance, offering purity of flavour and consistent quality across every single batch.

Unlike mass-produced ciders, Pagan Cider does NOT contain concentrate, syrup or sugar — only the pristine juice of freshly crushed quality Tasmanian fruit.

Produced in small quantities, the Pagan Cider range includes an award-winning apple cider, supplemented with seasonal blends such as Australia’s first cherry/apple cider, ‘Cerise’, and Australia’s first apple/quince cider.

A perry (pear and apple) cider will be available in October 2013.

Discover for yourself why Pagan Cider has been nicknamed the ‘champagne’ of ci

 

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Regions

  • Coal River Valley
  • Southern Tasmania

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