Tamar Valley (Tas): Farmgate Festival - 24-26 Nov 2017

A premiere food and farming event in the Tamar Valley of northern Tasmania

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Quinces from the Tamar Valley, ingredients for award-winning jellies

Quinces from the Tamar Valley, ingredients for award-winning jellies




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Website: www.farmgatefestival.net.au
When: 24 Nov 2017 to 26 Nov 2017

The Farmgate Festival is a premiere food and farming event in the Tamar Valley of northern Tasmania.

A selection of farmers and producers are opening their gates for the weekend, on Saturday 25th and Sunday 26th November 2017, giving you the chance to get onto the farm, meet the people who grow and make your food, and hear their stories.

There will also be two fabulous dinner events featuring the talented chefs and outstanding produce which makes our region of Tasmania a premiere destination for food and wine lovers from all over the world. Organizers are delighted to announce that Massimo Mele will join you as featured chef for the dinner event on Saturday evening 25th November.

Massimo is a Tasmanian chef who has earned his stripes on the mainland and overseas but returned to Tasmania because his family and his heart are still very much here - and because some of the best produce in the land is so readily available and easily accessible there.

Farm tours, tastings and sales of produce will be available at most farms, and friendly staff at the Festival Hub will help you decided where to go and how best to enjoy the beautiful landscapes of the Tamar.

WHEN: Friday 24th to Sunday 26th November 2017

WHERE: Locations throughout the Tamar Valley, Tasmania

COST: Varies. Many events are free.

BOOKINGS: Visit the Farmgate Festival website (link above) for a full program and to purchase tickets for the festival dinners.

 

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