Victorian regional restaurant takes national award
It's sure worth the petrol to dine at the winner of Gourmet Traveller's 2009 best regional restaurant. It also won Country Restaurant of the Year in the 2009 The Age Good Food Guide. Just book early. Stefano's Restaurant in Mildura takes a new course »
Mildura’s top fine-dining restaurant has undergone a significant transformation since Jim McDougall returned to Mildura and the new name reflects the change of direction from Stefano de Pieri’s traditional Italian food, to McDougall’s contemporary menu »Yarra Valley, Victoria: Eating Out
Yarra Valley, Victoria: Eating Out by Michael Harden read moreLocal flavours fire Fifteen chef's fame
With his second book on Italian cooking, Italian Local, fresh on the bookshelves, a bustling restaurant at Fifteen Melbourne, television and magazine commitments and a growing international profile, it's amazing that Melbourne chef Tobie Puttock has time to source local produce, but he says, local is what it’s all about » Daylesford's culinary diamond
A living legend of food and wine in Melbourne, Alla Wolf Tasker AM is a committed champion of regional producers. She presents a Masterclass at the Melbourne Food and Wine festival in March highlighting the culinary riches of regional Victoria.