Kitchen Brewing by Jakob Neilsen and Mikael Zetterberg »

A new, easier and quicker way to home brew

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<i>Kitchen Brewing</i> by Jakob Neilsen and Mikael Zetterberg

Kitchen Brewing by Jakob Neilsen and Mikael Zetterberg [©Hardie-Grant]

 

Making really good beer at home can actually be fun, easy and cheap – and can take less than a day!

In Kitchen Brewing, beer enthusiasts Jakob Nielsen and Mikael Zetterberg show you how to create delicious-tasting beers on a budget in just a matter of hours, without losing any quality along the way.

Using regular, everyday kitchen equipment, plus a basic homebrew starter kit, you’ll soon discover that brewing beer can be as simple as cooking: you don’t need to be an expert but with a bit of patience and the right know-how you’ll soon see just how simple and fun it is to make beer at home.

Learn how to brew small volumes of a range of different styles of beer: from beautiful fruity IPAs and fresh and herbal lagers, to a cracking porter and Swedish folköl with a real punch of hops, these are fun, manageable recipes that anyone can master.

Featuring comprehensive instructions on tools, bottling, equipment hygiene, as well as helpful hints and tips on the best season to brew each beer, it won’t be long until you are making your own unique beer creations in your very own kitchen brewery.
 

About the Authors

Jakob Nielsen and Mikael Zetterberg are the founders of The Small Kitchen Brewery. Their ambition is to enable people all around the world to brew beer in their own kitchens.

Kitchen Brewing by Jakob Nielsen and Mikael Zetterberg is published by Hardie Grant (London, UK; July 2018; Hb; 112 pp; RRP A$29.99). Available at all good bookshops and can purchased online via booko.com.au » 

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September 23rd, 2018
 
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